Roasted Garlic Pepper Seasoning Cornbread

Goose Tale

A simple style cornbread with a savory flavor that we would happily serve along side a bowl of chili.


  • Dry cornbread mix of your choice
  • All ingredients listed on cornbread instructions
  • 1 tablespoon Savvy Goose Roasted Garlic Pepper Seasoning, plus some additional seasoning for dusting at the end.
  • 3 tablespoons of butter
  • Optional: Honey


Prep Time: 5 minutes
Cook Time: 20-25 minutes

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  1. Preheat your oven to 375 degrees. Follow instructions on the back of the cornbread mix that you choose. Once mixture is complete, add 1 tablespoon of Savvy Goose Roasted Garlic Pepper Seasoning, and mix until well blended.
  2. Bake for approximately 20-25 minutes (cooking time will vary depending on oven and mixture chosen). You can test the cornbread by sticking a toothpick in the center of the cornbread. If you are still seeing wet mixture on the toothpick, it will need a bit more time.
  3. When cooking is complete, heat butter and brush or drizzle the butter over the top of the cornbread. Dust the cornbread with some Roasted Garlic Pepper Seasoning to finish.
  4. Optional: You may also spread honey over the top of the cornbread.
  5. Cut and serve!


Savvy note: Add some diced jalapenos and cheddar to the mix to spice up the cornbread!